libyan food

step-by-step recipes and photos of food from the modern Libyan kitchen

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Salads & Dips

  • Libyan Pickles - Mseyer المصير'' مخلل ليبي سريع''
  • Roasted Salad - Salata Mashwiya سلطة مشوية
  • Home-made Libyan Harissa  هريسة منزلية ليبيه 
  • Dried Fruit Salad - Khoshaf خشاف
  • Tomato, Cucumber and Olive Salad with Crab Apples - Salata Arabiya bil Tufah Albaladi سلطة عربية بالتفاح البلدي
  • Aubergine and Tomato Salad - Mtabal متبل
  • Mild Cucumber and Mint Yogurt Sauce
  • Spicy Garlic, Chili and Coriander Yogurt Sauce
  • Cabbage Salad - Salatet Kronb سلطة كرنب
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About Us

This blog is all about the food cooked in the modern Libyan kitchen: based on the traditional Shargawi, Gharbawi and Amazighi cuisines, but also including recipes shared with or recently imported from the the rest of the Arab world.

The images are all our own.

Please leave us your comments and/or requests for recipes!

Contact us at:

Email: libyanfood@live.com

Twitter: @libyanfood

Libyan-Style Handpainted Dinnerware

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This work by Libyan Food Blog is licensed under a Creative Commons Attribution.

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Popular Posts

  • Libyan Soup with Lamb and Mint: Sharba Libiya شربة ليبية
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  • Libyan Rice Sausage: Osban عصبان
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